Taste Organic Pahadi Jakhiya (100 gm), Sidhe Pahad Se



Taste Organic Pahadi Jakhiya (100 gm), Sidhe Pahad Se

Organic JAKHYA (Black Jakhiya Seeds) Jakhiya is also known as wild mustard or dog mustard. The seeds are small, dark brown or black. … Because of its sharp pungent smell and crunchy taste, most Garhwalis prefer jakhiya over cumin and mustard seed for tempering.
Mountain Bawarchi uses the finest Black Jakhiya Seeds. Our direct relationship with farmers enables us to select the best Black Jakhiya Seeds.
We sort and package every batch by hand to ensure that only the best of the best make it to you.
superb source of fiber, b vitamins, calcium, and omega-3 fatty acids A perfect combination of health and taste. Superior Quality and High Proteins
Himalayan Jakhya or Jakhia from Uttarakhand is a crunchy pahadi herb ingrediant to most uttrakhandi dishes and is used for tempering all types of pahadi cuisines.So no Pahadi dish is complete without adding it. .Due to its nutty aroma,it adds unique and crunchy flavour to any dish. . Our fresh Jakhya has been sourced from the high alpine forests of the Himalayas where it is cultivated in a totally organic way. used as a substitute for jeera also.

Estimated delivery on 19 - 24 April, 2024

Product Description

Taste Organic Pahadi Jakhiya (100 gm), Sidhe Pahad Se

We are currently shipping within India only. We are based out of mountainous Himalayas (close to 7,000 feet) in Uttarakhand where connectivity and logistics are a challenge. order shipped within 3-4 days after receiving, it takes between 7-10 days for it to arrive. We thank you in advance for your patience.

Weight 0.1 kg


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