Pahadi Red Rajma Dal ( Kidney Beans) has its own strong taste and high protein value. Pahadi Red Rajma is grown mainly in the villages of Uttarakhand and is free from chemicals and fertilizers. We collect products from the fields where this particular product grows and its quality, uniqueness and color are discussed with the farmers, how they have been grown. We ensure that the Pahari Rajma grows in a completely natural organic form.